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Lorraine is an Equine Science graduate of University College Dublin. Lorraine began working with Connolly’s Red Mills in 2016 after spending a number of years working with Thoroughbred studs, racehorses and elite sport horses.
Lorraine’s role as a Senior Equine Nutritionist involves work at home and abroad. Her customer technical support schedule has brought her to many parts of Ireland and numerous countries across Europe and the Middle East region. When she is in the office, Lorraine enjoys spending her time working on new product development and nutrition support services.